Lobiani is famous Georgian round-shaped bean pie that is extremely popular with locals as well as tourists. There are two versions of lobiani, one with ham and another plain, vegetarian version. The dish is extremely delicious and easy to prepare at home. You can either prepare it on the pan at low heat or bake in the oven. Also you can add or exclude onion to your taste. Here we introduce to you vegetarian version:
Tomato and cucumber salad with hazelnut sauce is very tasty, easy and healthy dish.
Ajapsandali is the most popular vegetable stew in Georgia.
Green beans are always a good idea for your summer dinner table.
Ekala (Smilax excelsa) is a type of wild, perennial plant which is used in the kitchen of the Western Georgia, typicall…